Amount Per Serving
| cholesterol | 3.82 Milligrams |
| energykilocalories | 99.89 Kcal |
| calcium | 20.70 Milligrams |
| protein | 2.73 Grams |
| iron | 0.71 Milligrams |
| potassium | 81.91 Milligrams |
| carbohydrates | 13.29 Grams |
| fiber | 1.61 Grams |
| sodium | 6.62 Milligrams |
| fat | 4.27 Grams |
| saturedfat | 1.30 Grams |
Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.
Amount Per Serving
| cholesterol | 3.82 Milligrams |
| energykilocalories | 99.89 Kcal |
| calcium | 20.70 Milligrams |
| protein | 2.73 Grams |
| iron | 0.71 Milligrams |
| potassium | 81.91 Milligrams |
| carbohydrates | 13.29 Grams |
| fiber | 1.61 Grams |
| sodium | 6.62 Milligrams |
| fat | 4.27 Grams |
| saturedfat | 1.30 Grams |
Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.
LINE a small baking sheet with wax paper.
HEAT Coffee-mate natural bliss Almond Milk Creamer, brown sugar and butter in a medium saucepan over low heat. Cook, stirring until melted. Increase heat to medium-high; boil for 1 minute. Remove from heat.
STIR in almond butter; mix until smooth. Add oats; mix until fully combined.
DROP tablespoonful-sized balls onto the prepared baking sheet. Cool completely for about 1 hour. Sprinkle with powdered sugar, if desired.
STORE in an airtight container in the refrigerator.
Edge 
Firefox 
Chrome 
