Yummy Blueberry Loaf Cake
Nutritional Information

Nutrition Facts: Serving Size: 8 svgs

Amount Per Serving

cholesterol 80.75 Milligrams
energykilocalories 383.29 Kcal
calcium 113.66 Milligrams
protein 5.49 Grams
iron 1.92 Milligrams
potassium 96.68 Milligrams
carbohydrates 58.85 Grams
sugar 33.04 Grams
fiber 1.73 Grams
sodium 278.21 Milligrams
fat 14.32 Grams
saturedfat 8.48 Grams

Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.

Nutrition Facts: Serving Size: 8 svgs

Amount Per Serving

cholesterol 80.75 Milligrams
energykilocalories 383.29 Kcal
calcium 113.66 Milligrams
protein 5.49 Grams
iron 1.92 Milligrams
potassium 96.68 Milligrams
carbohydrates 58.85 Grams
sugar 33.04 Grams
fiber 1.73 Grams
sodium 278.21 Milligrams
fat 14.32 Grams
saturedfat 8.48 Grams

Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.

Ingredients

  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup COFFEE-MATE® natural bliss® Vanilla Flavor All-Natural Coffee Creamer
  • 2 cups fresh blueberries, coated with a small amount of all-purpose flour

Directions

PREHEAT oven to 350° F. Grease 8 x 4-inch loaf pan.

BEAT butter and sugar in large mixer bowl. Add eggs and vanilla extract.

COMBINE flour, baking powder and salt in small bowl. Add flour mixture to butter mixture alternately with Coffee-mate natural bliss Creamer. Fold in blueberries. Pour into prepared loaf pan.

BAKE for 50 to 60 minutes or until wooden pick inserted in center comes out clean.

COOL for 10 minutes; remove from pan.