Kale Caesar Salad
Nutritional Information

Nutrition Facts: Serving Size: 4 svgs

Amount Per Serving

cholesterol 5.04 Milligrams
energykilocalories 65.20 Kcal
calcium 77.04 Milligrams
protein 2.43 Grams
iron 0.59 Milligrams
carbohydrates 4.67 Grams
sodium 169.83 Milligrams
fat 4.48 Grams
saturedfat 1.22 Grams

Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.

Nutrition Facts: Serving Size: 4 svgs

Amount Per Serving

cholesterol 5.04 Milligrams
energykilocalories 65.20 Kcal
calcium 77.04 Milligrams
protein 2.43 Grams
iron 0.59 Milligrams
carbohydrates 4.67 Grams
sodium 169.83 Milligrams
fat 4.48 Grams
saturedfat 1.22 Grams

Not a significant source of dietary fiber, vitamin D, calcium, iron, and potassium.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutritional information is subject to change. For the most current data, please reference the nutritional panel on the product label.

Ingredients

  • 2 tablespoons hot water
  • 2 tablespoons light mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon anchovy paste
  • 1/2 teaspoon grated or very finely chopped garlic
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon COFFEE-MATE® Original Flavor Powdered Coffee Creamer
  • 5 ounces baby kale (about 5 cups)
  • Whole-wheat croutons (optional)

Directions

WHISK together water, mayonnaise, lemon juice, anchovy paste, garlic and pepper in large bowl. Whisk in cheese and Coffee-mate Original Flavor Powder. Add kale; toss to coat. Top with croutons and additional cheese, if desired.

This Recipe Includes

The Original
Original

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